Sweet Um Ali

Ingredients: Half a kilogram of dough lush any puff Pastry and Half
a cup of almonds and Half a cup of raisins free of cores and ½ cup coarsely
chopped walnuts And ½ cup chopped pistachios And Three-quarters of a cup of
sugar and Four cups of milk and Teaspoon vanilla Cream tray to face
Method: Lived a good puff Pastry dough is then cut into four and Equal
rectangles and Bake the dough in a greased granite butter in an oven and Average
temperatures will swell up and Pie red and Mixed nuts with each and Rub your
oven dish with butter and Cut a rectangular pie by hand into medium pieces and Size
and extend into the dish and sprinkle the surface with nuts and Cut off the
rest of the rectangles and covered over nuts and Sprinkle the remaining nut
mixture and Put a layer of puff Pastry section on the face.
Dissolve the sugar with the milk and pour over the surface and painted
face cream evenly and sprinkle with a little sugar and Powder over cream and Bake
in moderate oven for half an hour until the Surface becomes golden and Serve
hot facial after spraying roasted nuts.
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